About this blog

Singapore
Singapore is a melting pot of cultures from all over the world. This rare mix of 5 million people in an area the size of London, has lead to a vast array of culinary experiences. As a bit of a foodie, I plan on experiencing as much of this as possible! Plus, as a designer I will be capturing any creative or just intriguing products, packaging and retail outlets I see a long my journey. Enjoy.

Monday, 18 October 2010

Claypot Chicken Rice

Rice, Chicken, Bacon all slow cooked in a Claypot, with soy sauce. Topped with lettuce and dried shrimp.

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