About this blog

Singapore
Singapore is a melting pot of cultures from all over the world. This rare mix of 5 million people in an area the size of London, has lead to a vast array of culinary experiences. As a bit of a foodie, I plan on experiencing as much of this as possible! Plus, as a designer I will be capturing any creative or just intriguing products, packaging and retail outlets I see a long my journey. Enjoy.

Tuesday 28 September 2010

OTTO Italian

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Friday 24 September 2010

F1 Amber Lounge


F1....Amber Lounge.....Free drink.....only one option really......Champagne!
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Sunday 19 September 2010

Chilli Crab



We haggled with about 5 different places to get a good price on this beauty. $35.

This is one of Singapore’s most famous dishes. A whole crab, boiled, smashed up and covered in homemade chilli sauce. We opted for the mild chilli sauce, enough of a kick for me.

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Nandos


18th September
Nandos, Whole and very very hot chicken eating competition, no surprise who won… 1min 40sec!
They love Nandos out here. Every time I walk past the nearest branch people are queuing to get in.
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Sunday 12 September 2010

Dim Sum





11th September 2010

Food Opera Ion Shopping Centre

I will return… so more posts to follow!

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Thursday 9 September 2010

My Type


8th Septmeber


It was closed, so haven’t eaten anything there (yet!), but what an intriguing concept.

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