About this blog

Singapore
Singapore is a melting pot of cultures from all over the world. This rare mix of 5 million people in an area the size of London, has lead to a vast array of culinary experiences. As a bit of a foodie, I plan on experiencing as much of this as possible! Plus, as a designer I will be capturing any creative or just intriguing products, packaging and retail outlets I see a long my journey. Enjoy.

Friday, 5 November 2010

Curry Puff


Curry Puffs come a variety of forms. This one is the most traditional one that I have found, the most common ones resemble cornish pasties. They originate from Malaysia, but they are a typical breakfast or afternoon snack for Singaporeans and Taiwanese . They are pastry parcels filled with curried potato, chicken and vegetable.

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